Papi Recipes

Every tin begins with a moment, a dish that stopped The Tin Papi in his tracks somewhere in the world. A street cart in Mexico. A coastal lunch in Valencia. A late-night market in Bangkok. Each recipe was too good to forget, so he found a way to preserve it.

Papi Recipes holds on to the flavors that linger long after the meal, sealed through the craft of Spanish conserva. These tins are bold, soulful, and made to take you somewhere, even if it is just for a bite.